Training, Workshops and courses

We offer a wide range of program’s and certifications:


Speciality Coffee Association

  • Coffee Sustainability
  • Green Coffee
  • Brewing skills
  • Roasting
  • Sensory Skills
  • Barista Skills


Coffee Quality Institute

  • Understanding Tastes and Flavors
  • Learning CQI Flavor Standards
  • Intro to CQI cupping
  • Sensory Evaluation in Quality Control
  • Q Cupping Essentials Robusta
  • Q Cupping Essentials Arabica
  • Processing Essentials or Intro to Post-harvest Processing
  • Processing Good Practices

We also offer support when you are preparing one of these programs.